Is Costco Wagyu really A5?
Have you ever been to Costco and seen their Wagyu beef being sold? The label says it's A5 grade, but is that really the case? We all know that A5 Wagyu is one of the most sought-after and expensive types of beef in the world, known for its marbling, tenderness, and rich flavor. But can Costco really offer genuine A5 Wagyu at a price that seems too good to be true? I'm curious, have you ever done a side-by-side comparison with other known A5 Wagyu suppliers? Or perhaps you've had a chance to speak with a butcher or expert in the field who can shed some light on this matter? It's a question that many beef lovers are asking, and I'm eager to know your thoughts on this.